BARISSIMA - ULTIMATE MILK SOLUTION
One of the biggest challenges facing cafes or restaurants is ensuring the quality of their beverages, by having consistent milk at the touch of a button, not only do you produce quality drinks every time but you also save time and allow your staff to do other activities.
The Uno is the work horse for high demand. It can produce up to 250 drinks per hour with high accuracy and consistency. The large in-built coil heat exchange delivers the temperature you require for any milk volume. Fully automated cleaning program and digital adjustment of froth - no need to adjust anything manually. Pre-program your favourite latte, flat white or cappuccino - and sell more coffee.
The Due is the new generation milk frother. It can produce up to 125 drinks per hour and measures only 100 mm in width. Which is ideal where space is crucial. It can supply 2 different types of milk, as well as cold milk froth - combined with various froth textures on demand.Fully automated cleaning program. Digital adjustment of froth - no need to adjust anything manually. The Due is available in 2 versions. The stand-alone version Solo and the under counter version Milk Bar.
Consistency: Temperature and Texture
Speciality created heating systems via a steam less speed controlled milk pump ensures exact temperature stability, even under the busiest of environments. The Barissima's gentle preparation equates to no burning of milk - ever! Easy automated cleaning also adds to the appeal of this revolutionary machine.
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